First Face-To-Face Classes

Congratulations to Mr. Feb Alexis Marquez, a BS Food Technology student, for successfully presenting his research at the 5th Young Innovators Program Forum held last November 22, 2022, via Zoom. Mr. Marquez received a grant from DOST PCIEERD for the research project “Application of green silver nanoparticles for dye wastewater treatment” with Prof. Noreen Grace Fundador as his…

Prof. Calumba was recognized as the Outstanding Young Agri-Scientist in the inaugural Young Agri-Laureate Awards (YALA) organized by AGREA. Outstanding youth were also recognized for other categories, namely, Outstanding Young Farmer, Outstanding Young Fisherfolk, Outstanding Young Agri-Chef, and Outstanding Young Agri-Innovator.

Asst. Prof. Kriza Faye Calumba received the Young Investigator’s Research Award (Early Career Researcher Category) at The 12th Asian Conference on Lactic Acid Bacteria held at Kuching, Sarawak, Malaysia, on October 10-13. The award was given by Dr. Sung-Sik Yoon, President of the Asian Federation of Societies for Lactic Acid Bacteria. Asst. Prof. Calumba presented…

Congratulations to our BS Food Technology representatives Zach Molde and Mariella Ropa for winning the Ultimate Isko and Iska 2022!

The 35th Founding Anniversary of Southern Mindanao Agriculture, Aquatic and Natural Resources Research and Development Consortium (SMAARRDEC) has showcased several studies from the participating consortium-institutions. The event was held on August 17, 2022, at the University of Southeastern Philippines (USeP) Gymnasium and Cultural Center. Prof. Kriza Faye Calumba gave an oral presentation about the “Development…

Our DFSC faculty were invited as resource speakers in the “Training for Teachers and Schools Nurses on Food Safety Management” held at Seda Hotel, Davao City, on November 8, 2022.